Go Back
Hot Rum Toddy

Hot Rum Toddy

A boozy tipple designed to warm your cockles on a cold winter's day
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Drinks
Cuisine Alcohol
Servings 1 Mug
Calories 150 kcal

Equipment

Ingredients
  

  • 35g (1oz) Honey
  • 200ml (7oz) Water
  • 15ml (1tbsp) Lime Juice
  • 1 Stick Cinnamon
  • Half A Lime
  • 10 Cloves
  • 50ml (2oz) Spiced Rum

Instructions
 

  • Place 35g of Honey, 200ml Water, 15ml of Lime Juice, and the stick of Cinnamon into a small Saucepan on a medium heat
  • Meanwhile, take the half a Lime and poke 10 Cloves into the fleshy area. Then, drop the whole thing in the saucepan, stir gently, bring to the boil, and simmer for 2-3 minutes
    Hot Rum Toddy
  • Pour in 50ml of Spiced Rum, then immediately as it starts bubbling again, transfer everything into a hefty mug
  • Retreat to the fireside and drink at your leisure

Nutrition

Calories: 150kcal
Keyword Alcohol, Cocktails, Rum
Tried this recipe?Let us know how it was!